Food Safety Consultancy
“WE OFFER THE ONLY UK PLANT BASED / VEGAN CONSULTANCY SERVICES.”
Plant Based & “Free From” Trademark Claims.
“BRCGS and Vegan Trademark Compliant”
Full BRCGS & BRCGS START: – Basic & Intermediate levels.
“Full Compliance Services”
UK Retail Supermarkets.
“Meet Codes of Practices”
Restaurant & Cafe Chains.
“Bespoke support”
Foodservices.
“Supply Chain compliance”
The Plant Based Certification Program Global standard on pack Trademark will empower consumers to make informed choices quickly and easily. The Trademark will allow brands and products to differentiate themselves and provides confidence to consumers and industry alike.
Is your company preparing to update its BRCGS food safety program to meet the Plant Based Certification Program Global Standard? A PBCP FOCUSED factory and procedural based gap analysis is conducted to establish a pragmatic and carefully managed action plan to bring you in line as compliant as fast as possible
This gap analysis (pre-audit) service offers the expertise of a BRCGS qualified auditor to come out to your site and conduct a full audit. This allows your business to expose any non-conformity that may result in failure to meet the STANDALONE Plant Based Certification program.
OR You can choose to treat the visit as a COMBINED PBCP standard with your current BRCGS Food Safety Global Standard certification. This would benefit you MORE as it would identify ALL gaps for related BRCGS (“especially important where you make Animal based products”) & PBCP operations to give an effective quick and easier way to manage your carefully managed action plan to bring you FULL compliance
To START the route to certification, the on-site gap analysis will assess the existing level of compliance. A gap analysis will assess:
Our BRCGS services WILL meet your BRCGS needs, whether established or if BRCGS is new to you. It has been carefully tailor designed based on many years industrial experience, to meet the demands, prevent hidden gaps causing Non Conformance, take the burden of resource sapping audits and give you a robust Food Defence that will meet any certification or customer standards AND MORE
BENEFITS OF ALLERGEN RISK MANAGEMENT
WHAT IS PROVIDED WITH OUR ALLERGEN RISK ASSESSMENT AND MANAGEMENT SERVICE
This service provides an allergen risk assessment and management support package. The approach to risk assessment is uncomplicated and effective, but ensuring all risks are systematically considered. This has been widely and successfully adopted by UK manufactures and retailers and incorporated into the Campden BRI Guide 71 – Food Allergens: Practical Risk Analysis, Testing and Action Levels.
Hayfield’s Consulting offer support in a number of ways
OUR PEOPLE ASSOCIATES – “ALL IN ONE” CONFIDENCE.
Our People Associates – VEGAN / Plant based product claims, Free from claims, Training, Risk Assessments, BRCGS, UK Retail, supply chain mapping and Validation other trademarks.
Hayfields offers a more friendly and personable “ALL IN ONE” systematic approach to Consultancy and prides itself on: –
Meeting each client’s needs fully – “ALL IN ONE.” For example: –
VEGAN & “Free From” Label Claims & Trademarks. I.e. Gluten or Nut free, Vegan or Vegetarian
Accredited Validations. – I.e. Cleaning effectiveness, Heating and cooling trials.
Audit standards Compliance. I.e. BRCGS, GFSI, SALSA, RETAILERS.
HACCP based Risk Assessments. I.e. Allergens, Raw materials, VACCP, Supplier Approvals and specifications approval.
Root Cause anlaysis.” I.e. Incident, serious food safety complaint.
To be Recommended to the next client.
Hayfields consultancy can meet all legal, safety, quality and demands placed upon our client businesses, having all the appropriate skills, qualifications, experience in the right industrial sectors clients would expect. “ALL IN ONE PLACE.”